Abrigo do Poiso — Traditional Madeiran Restaurant

Abrigo do Poiso is a must-stop for anyone visiting Madeira. Located in Poiso at 1,400 m altitude, this traditional restaurant offers an authentic gastronomic experience in the heart of the island’s mountains.

**What to try:**

- Poncha Regional — the typical Madeiran drink, made with sugarcane aguardente, honey and lemon

- Espetada Regional — beef seasoned with garlic and salt, roasted on a bay‑leaf skewer

- Picado — cubes of beef sautéed with garlic and spices

- Cozido à Portuguesa — boiled meat and vegetables (Portuguese stew)

- Ensopado de Borrego — lamb stew with potatoes and vegetables

- Açorda — traditional bread soup with garlic and coriander

**Atmosphere:**

Rustic and welcoming, with a lit fireplace on colder days. A place that transports visitors to Madeiran tradition, with traditional decor and mountain views.

**Location:**

Estrada Regional 103, Poiso, Camacha — 20–30 minutes from Funchal, on the way to Pico do Arieiro. Free parking available.

**Contacts:**

📞 +351 291 102 171 | ✉️ abrigodopoiso2@gmail.com

🕐 Monday: 09:00-18:00 | Tuesday to Sunday: 09:00-22:30